Published on Monday, 07 September 2009
It's been a great Summer, and I've been traveling through the Northwest, meeting with my clients and sampling the tastes of the area. One of my favorite splurges is local fish. I'm not particularly enamored with the sport of fishing (seems like a lot of work and wetness), but I love the product. On a recent stop in the Klamath River area, I was able to sample some of the local salmon, and vowed to make a return trip there in October, when the fishing season is just winding down, but is said to be still at its peak.